Key West History Through Five Craft Cocktails September 30, 2025 - October 4, 2025 - 4:00 pm - 6:00 pm
September 30, 2025 - October 4, 2025 - 4:00 pm - 6:00 pm
Mix, shake, and sip as you explore premium spirits and create signature drinks in a fun, interactive setting. A must-do [...]
Tropical Bites: Lobster Enchilado Cooking Demo Class September 30, 2025 - 7:00 pm - 9:00 pm
September 30, 2025 - 7:00 pm - 9:00 pm
A coastal Latin American favorite, especially in Cuban and Caribbean cuisine. Succulent lobster is simmered in a rich, spicy tomato [...]
Island Indulgence: Jerk Chicken Cooking Demo Class October 1, 2025 - 11:00 am - 1:00 pm
October 1, 2025 - 11:00 am - 1:00 pm
This vibrant, fiery, flavorful dish perfectly blends the islands’ bold spices and smoky heat. Marinated in a tangy mix of [...]
Island Indulgence: Picadillo Cooking Demo Class October 1, 2025 - 3:00 pm - 5:00 pm
October 1, 2025 - 3:00 pm - 5:00 pm
A savory-sweet Cuban dish, Picadillo combines a beautiful mix of ground beef, olives, raisins, and aromatic spices. Simmered to perfection, [...]
Island Indulgence: Key West Seafood Risotto Cooking Demo Class October 1, 2025 - 7:00 pm - 9:00 pm
October 1, 2025 - 7:00 pm - 9:00 pm
This luxurious dish showcases the freshest catch of the day, combined with creamy, perfectly cooked Arborio rice. Infused with a [...]
Catch of the Day: Grits-N-Grunts Cooking Demo Class October 2, 2025 - 11:00 am - 1:00 pm
October 2, 2025 - 11:00 am - 1:00 pm
A Key West favorite that perfectly blends southern comfort with island flair. Tender, flaky grunt fish is lightly seasoned and [...]
Key West Farmers Market October 2, 2025 - 2:00 pm - 7:00 pm
October 2, 2025 - 2:00 pm - 7:00 pm
The market consists of traditional farmer’s market fare such as seasonal produce and fruits and fresh, homemade delights. Food stands [...]
Catch of the Day: Mariscado Cooking Demo Class October 2, 2025 - 3:00 pm - 5:00 pm
October 2, 2025 - 3:00 pm - 5:00 pm
An island-inspired dish that brings together fresh fish and vibrant seasonings in a perfect harmony of taste. The fish is [...]
Catch of the Day: Swordfish Picatta Cooking Demo Class October 2, 2025 - 7:00 pm - 9:00 pm
October 2, 2025 - 7:00 pm - 9:00 pm
This island-inspired Swordfish Piccata offers a delightful twist on a classic dish. The seared swordfish steaks are topped with a [...]
Tropical Bites: Mojo Pork Cooking Demo Class October 7, 2025 - 11:00 am - 1:00 pm
October 7, 2025 - 11:00 am - 1:00 pm
This vibrant, flavor-packed dish embodies the heart of island cooking. Marinated in a zesty blend of citrus, garlic, and spices, [...]
Rum Revelations: A Cocktail Adventure October 7, 2025 - October 11, 2025 - 12:00 pm - 2:00 pm
October 7, 2025 - October 11, 2025 - 12:00 pm - 2:00 pm
Mix, shake, and sip as you explore premium spirits and create signature drinks in a fun, interactive setting. A must-do [...]
Tropical Bites: Ropa Vieja Cooking Demo Class October 7, 2025 - 3:00 pm - 5:00 pm
October 7, 2025 - 3:00 pm - 5:00 pm
This slow-cooked Cuban classic stew captures the essence of island comfort food with its deep, smoky-sweet flavors. Shredded beef simmers [...]
Key West History Through Five Craft Cocktails October 7, 2025 - October 11, 2025 - 4:00 pm - 6:00 pm
October 7, 2025 - October 11, 2025 - 4:00 pm - 6:00 pm
Mix, shake, and sip as you explore premium spirits and create signature drinks in a fun, interactive setting. A must-do [...]
Tropical Bites: Lobster Enchilado Cooking Demo Class October 7, 2025 - 7:00 pm - 9:00 pm
October 7, 2025 - 7:00 pm - 9:00 pm
A coastal Latin American favorite, especially in Cuban and Caribbean cuisine. Succulent lobster is simmered in a rich, spicy tomato [...]
Island Indulgence: Jerk Chicken Cooking Demo Class October 8, 2025 - 11:00 am - 1:00 pm
October 8, 2025 - 11:00 am - 1:00 pm
This vibrant, fiery, flavorful dish perfectly blends the islands’ bold spices and smoky heat. Marinated in a tangy mix of [...]
Island Indulgence: Picadillo Cooking Demo Class October 8, 2025 - 3:00 pm - 5:00 pm
October 8, 2025 - 3:00 pm - 5:00 pm
A savory-sweet Cuban dish, Picadillo combines a beautiful mix of ground beef, olives, raisins, and aromatic spices. Simmered to perfection, [...]
Island Indulgence: Key West Seafood Risotto Cooking Demo Class October 8, 2025 - 7:00 pm - 9:00 pm
October 8, 2025 - 7:00 pm - 9:00 pm
This luxurious dish showcases the freshest catch of the day, combined with creamy, perfectly cooked Arborio rice. Infused with a [...]
Catch of the Day: Grits-N-Grunts Cooking Demo Class October 9, 2025 - 11:00 am - 1:00 pm
October 9, 2025 - 11:00 am - 1:00 pm
A Key West favorite that perfectly blends southern comfort with island flair. Tender, flaky grunt fish is lightly seasoned and [...]
Key West Farmers Market October 9, 2025 - 2:00 pm - 7:00 pm
October 9, 2025 - 2:00 pm - 7:00 pm
The market consists of traditional farmer’s market fare such as seasonal produce and fruits and fresh, homemade delights. Food stands [...]
Catch of the Day: Mariscado Cooking Demo Class October 9, 2025 - 3:00 pm - 5:00 pm
October 9, 2025 - 3:00 pm - 5:00 pm
An island-inspired dish that brings together fresh fish and vibrant seasonings in a perfect harmony of taste. The fish is [...]
