729 Fleming Street, Key West, FL, 33040
Join Guest Chef Dan Spitz for this three course dinner featuring authentic flavors from Italy.
1st Course: Bruschetta with Whipped Herb Ricotta & Caponata
2nd Course: Mixed Seafood Grill with Lentils, Oregano and Lemon
3rd Course: Pistachio & Fennel Pollen Cake