Date/Time
February 16, 2023
6:00 pm - 8:00 pm
Location
Williams Hall
729 Fleming Street, Key West, FL, 33040
729 Fleming Street, Key West, FL, 33040
Event content
Chef Dan Spitz gives you an evening of Italian with his handmade pasta and more delicacies.
1st Course: Florida Stone Crab, Royal Reds with Braised Celery Heart, Grilled Radicchio and Lemon Chive Aioli
2nd Course: Butternut Squash Cappellacci with Brown Butter Crispy Sage and Hazelnuts
3rd Course: Fernet Cake with Pink Peppercorns & Guava Sauce
Price: $100/person