Date/Time
August 19, 2025
7:00 pm - 9:00 pm
Location
Key West Cooking School
291 Front St., UPSTAIRS, Key West, FL, 33040
291 Front St., UPSTAIRS, Key West, FL, 33040
Event content
A coastal Latin American favorite, especially in Cuban and Caribbean cuisine. Succulent lobster is simmered in a rich, spicy tomato sauce with garlic, onions, bell peppers, and bold seasonings. The lobster’s delicate sweetness perfectly balances the sauce’s vibrant, tangy flavors
Join us for a lively, in-person culinary experience where food, flavor, and fun come together.
- Enjoy a multiple-course menu professionally prepared.
- No hands-on cooking required.
- Local Key West flavors blend traditional Cuban cuisine with modern culinary techniques.