Isle Cook: Chef’s Tasting Menu

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Date(s) - February 14, 2018
12:00 am

Isle Cook Key West

Chef Martha Hubbard
Love Mediterranean Style Dinner – $95.00

  • Charred Octopus with Roasted Pepper and Harissa Vinaigrette
  • Lobster Polenta with Porcini and Pancetta
  • Mediterranean Spicy Stew with Local Fish, Mussels, Clams, Shrimp, and Squid
  • Chocolate Tart with Tahini and Sesame Brittle